ra0001p153 | (1) | WCRB2014
Nociti Ricardo P
, Padilha Luciana C
, Rola Luciana D
, Barros Felipe F F P C
, Uscategui Ricardo R
, Mariano Renata S G
, Feliciano Marcus A R
, Vicente Wilter R R
, Oliveira Maria Emilia F
, Lima Vera F M H
There is a lack of information about effects of the diet fat source on goat reproduction. The aim of the present study was to evaluate the fat source effect on in vitro maturation (IVM) of oocytes. Eighteen goats were divided into three groups, on diets (40% concentrate/60% corn silage) with 4% (dry matter) of ether extract from different fat sources [soy oil (SG) and linseed (LG), Megalac® (MG)]. The does passed thru an adaptation period (15 days) and...